And about bloody time, if you ask me.
(runs off to get all vernal)
And about bloody time, if you ask me.
(runs off to get all vernal)
So (for those of you who mailed to ask) here’s the checklist for that appearance on Irish national TV, as per my predictions:
(1) (Studio car lateness?) Extreme: never got here at all: broke down somewhere near Naas. Local taxi company had to be recruited at last moment. (2) (Driver lost?) Didn’t really have a fair chance: see 1. (3) (Haircut?) Turned out OK. (4) (Stuff to wear?) Did OK too. (5) (Thing I really should have expected to go wrong but didn’t find out about until Peter called me afterwards?) This.

So much for my fifteen minutes of fame. 🙂
Oh well. We all had a good time.
So I’m minding my own business Thursday morning when the phone rings. On the other end is a nice lady from a production company connected with RTÉ, the Irish national broadcaster. Somehow or other, she’s gotten hold of my name, and she wants to know if I’m interested in appearing on a TV show called “The Big Bite”. This is an afternoon current affairs and discussion program featuring a journalist-presenter and usually four guests who sit around discussing some interesting topic, normally — but not always — something that won’t get too rancorous in mid-afternoon, just before the cooking and casual chat show that follows.
It turns out that Monday’s topic is whether or not there’s likely to be life on other worlds, and they thought it would be fun to have me on the show. The other guests are a professor of astrophysics from University College Dublin, Dave Moore from Astronomy Ireland, and someone else whose name I forget at the moment. Either way, it sounds like the opinions of the group are going to be heavily weighted towards the “yes” side.
So that’ll be enjoyable. Meanwhile, I go into the usual pre-appearance craziness. What time will the car from the studio get here? (Always too late.) Will the driver get lost? (Yes, even though I e-mailed them an extremely clear and straightforward map.) I need a haircut. (Thank heaven the hairdresser has time to take me today.) I have nothing to wear. (Well, yes, I do. For something like this, jeans and a silk sweater and an Hèrmés scarf — no, make that the shawl with the sun, moon, and stars on it — will do just fine.) And so on, and so on…
Oh, well. Everything will sort itself out. And it’ll be fun to get up to RTÉ again; I haven’t been up there for a couple of years.
.
The wedding party lines up after the dust has settled at Boskone 1987. Left to right: groomsmen Kurt Siegel and George (“Dupa T. Parrot”) Brickner, maid of honour Ramona Sepulveda, matron of honor Beth Meacham: the bride: the groom: best man Todd McCaffrey: maid of honour Theresa Renner: bride-chucker-out David Gerrold: maid of honour Wilma Fisher.
What a day….
As of today, it’s been nineteen years since I married this man…only partly realizing the incredible deal I was getting: life-partnership with a talented and twisty-brained writer, a careful and methodical modeler, a clever and knowledgeable swordsman, a rampaging sex god (are the two connected, I wonder?…), a gifted etymologist, a creative and reliable chef, an unerring continuity guy, a film enthusiast and screenwriter with a 70mm screen buried in his brain…a man equally gifted at understanding train timetables, impressing Paris cabbies with his French accent, and sticking pills down reluctant cats.
And I am, pardon me for saying it, the luckiest woman on Earth.
Happy anniversary, sweetie.
There’s been significant improvement since that last post.
Goodman, for his part, is almost completely recovered from his enteritis, and is wandering around the house shouting for food in the traditional manner. The racket is surprising after a few days of relative quiet.
Meanwhile, Squeak was taken off to the vet on Saturday, and was remarkably well behaved for a cat who was plainly in a lot of pain. They knocked him out and drained the abscess, which apparently had enough fibrotic tissue at the bottom of it to suggest that it had been there for possibly as long as a couple of weeks before it started to get acute. Squeaky now looks extremely peculiar, with a big shaved patch on his side, and all painted up with colloidal silver: but he’s a lot happier with life.
The vet looked at us rather strangely when we immediately removed the celluloid collar that they’d put on him to keep him from pulling the stitches out. But, as I’d thought, Squeak is paying them no attention whatever — he’s much too busy catching up on his sleeping and eating. He quickly got back into his normal operating mode — only spending a little more time than usual, immediately post-op, growling at the other cats and whacking them if they got too close to him — and is now alternating long periods of relaxation with the usual evening beating-of-the-bounds, carefully re-spraying the boundaries of his territory.
What a cat.
So things are getting back to normal, and I can now return to (a) finishing this YW short story and (b) whacking our producers’ website into shape with some needed changes before the tradeshow season begins.
(BTW, the short story has been producing some strange fallout. Suddenly we seem to have a chocolate-oriented shop at CafePress. YW fans will understand what I mean when I say that I blame Carmela for all of this.)
Well, Goodman is better. But now Squeaky really does have to go to the vet tomorrow…because the abscess definitely isn’t his only problem: the limp continues. (sigh)
After a long day of arguing with the computers, the cats, and the outer world, it’s going to be nice to fall down in a little while. Zzzzzz….
This point may take a little time to get to, so bear with me.
Peter and I are getting ready to do an afternoon cooking demonstration at the local hardware store, thus doing something to deserve our local reputation — most easily summed up as “You know, those two crazy people who live just outside of [name of small village omitted], the Americans — ” (at which I roll my eyes, because no American would mistake Peter’s accent as anything USAnian, though everyone here does) — “the ones who’re talking about food all the time, did you hear about the dinner they made for Pat and Mary Courtney… oh, they’re writers? Sure I didn’t know that. What do they write? Anyway, they made this terrific rolled pork loin and this rosemary-smoked lamb…”
— anyway, that reputation. So as part of the prep for this event (which will be happening at Quinns of Baltinglass on Saturday, February 25th, between 1:30 and 4:30, don’t miss it if you’re in the area), I went off to look for some pictures of Baltinglass Abbey to use as part of the promotional handout that Kieran the manager asked us to whip up. (The theme of the afternoon is “Bought in Baltinglass”, and the gist of the demonstration is to show that you can do incredible gourmet things with what’s available in a medium-sized Irish country town these days.)
And while looking around for photos in Google (to see if there was anything better than the pictures I might be taking myself this afternoon), I found — at the bottom of a page of pictures of someone’s megalith-ruin-stone-circle-seeking tour of Ireland, a disclaimer.
JonSullivan.com is not responsible for your own dumb ass. For best results, don’t be a dumb ass.
JonSullivan.com is not recommended for children under 13. Parents should be aware that this site contains: discussion of sex with blow up animals, gratuitous amounts of profanity, and really wacky shit we can’t even classify, much less recommend to little tikes. Expect misrepresentations, false assertions, and malicious deception.
While using JonSullivan.com, please refrain from operating power tools, underwater breathing devices, powered enema machines, or the “Thigh Master”. Failure to comply with this rule may lead unscrupulous types to hack into your web cam and post incriminating pictures of you at “Am I Hot Or Not?”
Improper operation of JonSullivan.com can lead to insomnia, dropsy, toe loss, addiction to yogurt, very small fingernails, rapid eye movements, aversion to French cuisine, and spastic colon. Among other things. Don’t make us list them all. You get the idea. Just be careful. It’s not a toy. You could put an eye out for God’s sake!!!
And there’s much more.
Jon (whoever he may be) has brightened my day. Must send him some recipes as soon as I finish packing up all this eBay stuff to be mailed out…(that being the rest of today’s business, just about. You wouldn’t believe how it can complicate your life when your little local post office shuts down and you gave up your car five years ago).
So as a way to keep this dry-ear problem of mine from recurring (the condition having been, apparently, what caused the ear infection of early January), the doctor told me to shove little soft cotton pledgets soaked with olive oil into my ears while showering. Fair enough.
Now, this requires keeping olive oil in the bathroom, which is slightly unusual around here. So Peter brought me up one of the little oil drizzlers and a small dish that paté originally came in. Before each shower, I pour a little olive oil in the dish, pull a cotton ball apart and make my little earplugs, soak them in oil and shove them in place.
Fine. So this morning I’m having my shower and thinking about other things — story stuff mostly: like Peter, I get some of my best ideas in the shower, which is why I like to go to Leukerbad when I’m outlining — they have these showers up at the Alpentherme that spit out about a liter a second of hot mineral water (you can see one in the picture on the Leukerbad homepage-link above) —
Sorry, that could have been a fairly long diversion. Anyway, so I turn off the shower and stand there for a moment, and suddenly become aware of a little sound that had been masked by the water noise. Sounds a little like something dripping, at first. Plip plip plip plip…
I open the shower door and look out. And what do I see but Pip, the youngest cat, standing up on his hind legs on the toilet seat, with his front paws braced against the top of the toilet tank…somewhat noisily drinking the olive oil that’s left in the little dish.
So the question of the day: How do you find out if your cat has Mediterranean roots??
And he’s a trip.
Like the vast majority of our cats, he was a rescue. We were walking down to the pub a couple of Sundays ago, and (as usual) passed a neighbor’s house just outside the village. In their yard, as usual, were a couple of dogs: a terrier and a basset hound. Also there — not as usual — was a dead kitten. 
We “tsked” at this and then made some inquiries when we got to the pub. The family was on holiday: no one was sure whose the kitten might be — whether it was theirs, or had wandered in from the barns of the farm next door. Peter managed to find the guy who’d been taking care of the property while the family was away, and let him know about the dead kitty: the gent was properly shocked, and went off to bury it.
Some hours later we headed home from the pub, glanced in through the yard’s gate again…and were horrified to see another kitten being chased by the terrier, which was plainly intent on killing it. (Possibly it thought the kitten was a rat: he was about the right size…)
We got into the house’s yard over the wall, extracted the kitten, and took him home. There we kept him isolated from the other cats until the following Thursday, when the family down the road were scheduled to come home from their vacation. Those few days were kind of sleepless: the little one didn’t seem too clear on some of the finer points of toilet training, and the sheets on the bed got changed a lot for the first day or so. Thursday, when the family down the road got back, we made contact with them and asked, were their children really attached to the kitten? — because we were. (When Peter male-bonds with somebody, he male-bonds. Me, I’m just a sucker for those big eyes. Probably the reason for my fondness for anime.)
Fortunately, the folks down the road weren’t all that attached as yet, and they understood the situation. So now he lives here, and his name is Pip. (Since we also have a Squeak…)
Here’s a little photoset of pictures of him over at Flickr. (We’ll add more later: Peter has more pics of Pip than I do at the moment.) Meanwhile, behold the reason we’re only going to be at Worldcon in Glasgow for three days. He’s too small, as yet, to be left home alone with the other cats (even if they were all used to each other by now, which they’re not: there’s been a certain amount of slapping around and growling going on). So he has to be kenneled for the long weekend…but we don’t want to leave him there too long, at such a tender age. (The vet thinks he’s about twelve weeks.)
He’s another vocal kitty, like the late lamented Bubble. When excited, he makes a truly hilarious “Rowr!” sound which is completely out of scale to his size. He bounces up to everybody as if he’s on springs… especially to Squeak, which is both a tactical error and hysterical to watch, kind of like a lamb attacking a lion.
What a kid.
…via our buddies / production partners at Tandem.
There was an informal “guessing pool” in the office as to what the first night’s ratings of Die Nibelungen on Germany’s Sat.1 would look like. The target (“most desirable”) ratings group is 14-49s. In that group, 20% is acceptable. 25% is pretty damn good. Rola (one of our producers) was holding out for 28-30%. I confess to having chickened out, suggesting 26%. 
This morning’s result:
30.2%. The highest result Tandem has ever achieved in its home market for a TV production…and generally just an astonishing number.
In the Austrian market, where the national broadcaster ORF 1 showed the first night of the miniseries, the rating was 40%. (Here’s their page about the second night.)
We’re still waiting for the Swiss results (Sat.1 has a “daughter” channel in Switzerland). But in the meantime, Peter and I are sitting here and feeling so, so vindicated. All that hard work…all those late nights…have produced the desired result.
There’s always the second night’s ratings to wonder about. We’ll see how we do.
Meanwhile, the champagne is in the fridge…and we’re getting the next projects ready.
(Re the comments: Sony will be releasing the English-language DVD version sometime in the spring, with the title “Ring of the Nibelungs”. [The trailer can be seen at ring-of-the-nibelungs.com.] The version which is on theatrical release at present in the UK will be airing on Channel 4 sometime in the spring, either around Easter or over one of the May bank holiday weekends.)
(Re: making the script public: Unfortunately we can’t… sorry.)
[tags]Ring of the Nibelungs, Sword of Xanten, Dark Kingdom: The Dragon King, Peter Morwood, Duane Duane, Tandem Communications, Rola Bauer, Tim Halkin, Uli Edel[/tags]
