Film and TVFood, restaurants and cookingHumor The effing chef by Diane Duane August 7, 2008 August 7, 2008 2.3K It was only a matter of time before someone did this… (with a tip of the toque to Ed at Tomato) 4 FacebookTwitterTumblrEmail Diane Duane previous post A timeline of Internet memes next post Such a strange piece of news to wake up to You may also like Moving our food posts to a new home January 12, 2025 Norwegian Butter Squares August 25, 2023 Quiche Lorraine December 12, 2021 Parmesan Biscuit Recipes September 27, 2021 The Mutability of (Your?) Dream July 22, 2021 Triple Vanilla Ice Cream(s) May 31, 2021 Mijoter May 29, 2021 David G. Arnold’s Lemon Drizzle Cake May 16, 2021 Peter Morwood on Moroccan preserved lemons September 26, 2020 A project in progress: translating “La Patissière des... July 20, 2020 1 comment canadian.lemming August 7, 2008 - 6:57 pm Serves him right. As it were. Comments are closed.
1 comment
Serves him right.
As it were.
Comments are closed.