A note as we begin: Mostly this blog (per its name) is a place I talk about just about everything but writing. Over time, though, people have started asking me…

Those of you who follow me on Twitter or Tumblr, or who dip in here from time to time, will know that cooking and cookbooks are issues of interest in…

This post is as much a marker for me as anything else; the sign of a lot of (sometimes deeply annoying) work finished, and a return to more normal operations…

Well, a little weird. Ireland is on COVID-19 lockdown (and will be for the next couple/few weeks, it looks like), and our next grocery delivery isn’t until nearly the middle…

(Appearing here because his own site is down for restructuring at the moment.) Himself says: This is a “what was available in the house” reduction from my main goulash recipe,…

With the COVID-19 pandemic spreading itself about, it seemed like a good idea to give people a local status report of what’s going on with us over here. The short…

Every now and then, in the work surrounding the slow retooling of the EuropeanCuisines.com website, I wind up doing some casual detective work to try to find the source of…

(Caption: “Be like our hard-working staff! Wash your hands.”) So last night I looked at the state of the world and thought to myself, “It may be that some people…

I’ve been using Planetside Software’s Terragen program/app for cover work and concept art for a long while, with varying levels of success. (Mostly having to do more with my own…

(“…as we say in Middle-Earth.”) So I was setting up some promo art for an ebook sale that’s going to be offered on Tumblr only. Nothing fancy. The Ebooks Direct “office”.…

A lot of you will know that 2019 was kind of a busy year for me. Unquestionably one of the most fun things to happen during the year was CrossingsCon,…

Some time back I noticed that some people who use Twitter and have a fair number of followers have put up guides to the ways they use the platform, and…